MENU Your Neighborhood Restaurant for the Nation! pure, honest cuisine, seed oil free Soup & Salads Soup of the Moment Endive Salad (gf) tomato & caper dressing, crispy soppressata, fines herb cream Organic Local Greens (gf) organic field greens, watermelon radish, pickled carrot, cucumber Tar's Caesar (gf) baby hearts of romaine, Parmesan frico Share Plates & Apps Crispy Chickpeas (gf) rosemary, lemon, Parmesan "snow" Onion Ash Hamachi Crudo (gf) cucumber mignonette, avocado mousse, fennel House Whipped Lemon Ricotta fig, balsamic reduction, prosciutto, Noble Bread spear Tars Classic Beef Carpaccio EVOO, micro shaved Parmesan, arugula, Noble Bread spear Crispy Calamari Tempura (gf) roasted red bell pepper aioli, salsa verde, grilled pineapple Mussels from Blue Hill Bay, ME crisp white wine, thyme, garlic, shallots Red Wine Braised Escargot saffron crema, micro arugula, Noble Bread Spear Wood Fired Pizza Kimchi organic tomato marinara sauce, mozzarella, sweet soy chicken Suzy's Meatball Pizza organic tomato marinara sauce, mozzarella, fresh basil Chicken Fennel Sausage mozzarella, basil pesto, red onion, chicken fennel sausage Margherita organic tomato marinara sauce, mozzarella, fresh basil Soppressata organic tomato marinara sauce, mozzarella Pasta Hand Cut Ribbon Pasta (gf available), chicken fennel sausage, local tomatoes, Parmesan broth "Mark's Famous Meatball" and Spaghetti organic tomato marinara sauce Sea Mr. Fish of the Moment sustainably harvested and flap, flap, flown in fresh Organic Grilled Salmon (gf) corn crema, heirloom tomato relish, roasted pepper melange Dover Sole Meuniere (gf) basil whipped potato, English pea, chive crema Land Pan Seared Chicken (gf) haricots verts, buttery mashed, chicken demi-glace Hand Selected Filet Mignon (gf) pommes frites, creamed spinach, Cabernet demi-glace Rack of Lamb* (gf) saffron mashed, creamed pea, carrot, onion, Cabernet demi-glace Au Poivre Salisbury Steak*(gf) mushroom cream sauce, whipped potato, haricot vert Scotch Beef (gf) roasted veggies, buttery mashed, red velvet gravy Chicken Rillette (gf) chive beurre blanc, french whipped potato, chicken demi-glace Vegetarian & Grains Wood Fired Vegetarian Plate (vegan available, gf) crafted with local organic vegetables On the Side Pommes Frites Butter Braised Carrots Haricot Verts Creamed Spinach Grilled Asparagus Things We Love to Add (to any dish!) Hollandaise Chicken Demi-Glace Cabernet Demi-Glace Housemade Desserts Tarbell's Cheesecake rosemary caramel The Beloved Chocolate Mousse View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize