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Easter Feast To-Go!

Easter Feast for Two

Enjoy the Easter with your loved ones & leave the cookin' to us!

Choose an entrée, get all the sides & dessert with it! Heating instructions will be included for you to "cook", serve and enjoy!

Meals will be ready for pick up on Saturday, March 30 after 2pm

**One meal serves two people**

Menu

Choice of:

Honey Glazed Ham


Herb Crusted Whole Roasted Salmon


Spring Spice Rubbed Lamb


Includes:

Lavash with Hummus


Organic Field Greens Salad

pickled red beets, toasted sunflower seeds,

citrus vinaigrette

English Peas

sweet butter


Asparagus

Parmesan, fresh lemon


Honey Lime Glazed Carrots


Saffron Jasmine Rice with Crow's Dairy goat cheese


Roasted Red Bliss Potatoes


Parmesan Polenta


Dessert:

Housemade Chocolate Chip Cookies


Classic Tarbell's Cheesecake


Chocolate Mousse with Salted Caramel Sauce


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March 23

Member Tasting: Maximo Abete Winery

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March 30

Member Tasting: Sicily & Sardinia