Winter 2010

    Welcome Home!
    Our produce is locally grown using organic practices. Our fish is flown in fresh from sustainably harvested sources. Everything is made daily in house with passion and care

     

    Soups & Greens

    Tarbell's Daily Soup… 8

    "Borscht" Salad
         pickled cabbage, marinated baby beets & sour cream foam... 7

    Maya’s Field Green    s
             pickled baby beets and carrots, shaved fennel, brioche croutons,   and organic carrot vinaigrette... 9

    White Bean & Brussels Sprout Leaf Salad
         sopressata, piquillo peppers, shaved Pecorino-Romano and red wine vinaigrette... 9

    Bibb Lettuce
         D'anjou pears, fennel, and Roquefort bleu cheese…     12

    Tar’s Caesar
        organic baby romaine and Parmigiano-Reggiano…     11

    Cioppino - Ligurian fish stew with a local tomato broth... 10

     Starting Plates

    Tempura Calamari
          salsa verde and spicy tomato sauces...     11

    Albacore Tuna Tartare
         crushed chick peas and cucumber vinaigrette... 13

    Classic Steamed Mussels
         white wine, organic thyme and shallots... 13

    House-Pulled Mozzarella
         organic tomatoes, arugula and balsamic...     12

    Main Plates

    "The Earth's Best" Vegetable Plate
         organically grown, prepared with love... 19

    House-Made Fettuccine
         oven-poached local tomatoes, toasted garlic, cracked kalamata olives, aged Parmigiano & fresh herbs... 18

    House-Made Ribbon Pasta
         pork sausage, crushed Compari tomatoes, piquillo peppers, herbed bread crumbs & virgin olive oil... 21

    Mark’s Famous Spaghetti and Meatballs
         organic marinara sauce and Parmigiano ...     21

    Grilled Scottish Salmon
         crispy potato cake with a molasses-lime glaze...     26

    Mr. Fish of the Moment
         fresh from one of the coasts…     27

    Pan-Seared Ahi Tuna
    Tarbell's ni    çoise and herbed fingerling potatoes ... 24

    Pan-Roasted Chicken
            buttermilk mashed potatoes and organic broccolini... 25

    Double-Cut Pork Chop
    white cheddar grits and bacon-braised Tuscan kale... 27

    Tar’s Scotch Beef
         buttermilk mashed potatoes and velvet red wine gravy…     27

    *Grilled N.Y. Strip
         pommes frites and pan-creamed spinach...     35

    *Cast Iron-Seared Pepper Steak
         au gratin potatoes and pan-creamed spinach...     36

     

     

     
     

    Small Bites

    Modern Hummus
    fried chickepeas, Parmesan
    and parsley... 4

    Shisitho Peppers
    with coarse sea salt... 6

    Tumbleweed Onions
    our own “secret sauce”...     5

    Scotch Beef Sliders
    horseradish cream & au jus...     9

    Mark’s Mom’s Mac ‘n Cheese
    with Vermont cheddar…    9

    Cheeseburger with house-ground NY strip, aged cheddar and crisp fries...14

     

    Flatbreads

    Six Cheese Pizza
    house-pulled mozzarella, ricotta salata, fontina, Asiago, Parmigiano, and pecorino... 12

    Barbeque Chicken
    our mozzarella & grilled green onions…    13

    Sopressata
    "hand delivered from Fiacco's in NY"
    with marinara and mozzarella ... 14

    Suzy’s Meatball Pizza …14

     

    On The Side    …  7    

    Buttermilk Mashed Potatoes

    Pommes Frites

    Potatoes Au Gratin

    Seasonal Organic Veg

    Maple Glazed Carrots & Cranberries

    Oven-Roasted Brussels Sprouts with applewood-smoked bacon

     

     

     
           

     

     

    *Eating raw and undercooked foods may cause a food borne illness.

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