To allow our staff to spend holidays with friends and family,

Tarbell's takes off seven days a year:

 

New Year's Day

Memorial Day

Independence Day

Labor Day

Thanksgiving

Christmas

 

And Super Bowl Sunday for our Annual Staff Appreciation Party!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Tar’s Artichoke Vinaigrette

2 -3 lemons, juiced

1-3 cloves garlic, chopped (to taste)

1 t. salt

4 tablespoon nonfat mayonnaise

1 splash Worcestershire sauce

¾ cup extra virgin olive oil

¼ cup grated Parmesan or Romano cheese

 

  • Whisk all ingredients except oil and cheese until smooth. Then, slowly add the rest to the mixture.

 

1 T sour cream

1 ounce freshly squeezed lemon juice

2 T whole grain mustard

salt and pepper to taste

 

  • Whisk these ingredients with 3 cups of the dressing you created in the first step.

 

©Tarbell’s 1996

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