Tumbleweed Onions

with our own "secret sauce"

5.

Scotch Beef Sliders with horseradish cream

7.

Warmed Brie

with a Bing cherry compote and grilled baguettes

9.

Tar's Hamburger with house-ground sirloin, aged cheddar, and pommes frites

14.

The Croque Madame
San Danielle ham and béchamel sauce on toasted sourdough bread,
wrapped in melted Gruyere and topped with a sunny-side-up egg

14.