To allow our staff to spend holidays with friends and family,
Tarbell's takes off seven days a year:
New Year's Day
Memorial Day
Independence Day
Labor Day
Thanksgiving
Christmas
And Super Bowl Sunday for our Annual Staff Appreciation Party!
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602.955.8100 eat@tarbells.com
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About Us
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-------------------------------------------------------------------------- The Place Tarbell's is a friendly neighborhood atmosphere that features light woods and white tablecloths,
a
sweeping bird's-eye maple bar, and an exhibition kitchen. We also
offer an award-winning wine list
and an extensive wine-by-the-glass menu.
Tarbell’s is a smoke-free environment. All major credit cards are accepted. Reservations are suggested, but never required. We offer Gift Cards in any denomination. Order online through our VeriSign secured link and it will be mailed out or ready for pick up the next business day.
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| The Owner
Mark Tarbell Mark studied in Paris, receiving wine training at the l'Academie du Vin and earning a Grande Diplome d'Etude Culinaire from La Varenne Ecole du Cuisine. Nominated for “Best Chef – Southwest” by the James Beard Foundation, he has been invited to cook at many special events around the country and for a stellar line-up of political, sports, and entertainment celebrities including the Dalai Lama, Muhammad Ali and Clint Eastwood. Mark and his restaurants have earned more than 50 awards through the years, he has written the weekly wine column for the Arizona Republic since 2004, and has published in numerous magazines such as Wine & Spirits and Food Arts. Mark has appeared on “Good Morning America”, the “Today Show”, and several Food Network programs, including a triumphant battle in the Iron Chef America Kitchen Stadium. For Mark's complete bio, click on his picture.
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The Staff Anne Ballman Business Manager
Matthew Lockwood General Manager
Kellie Cunningham
Matthew Fenton Executive Chef
Joshua Dul Chef de Cuisine
Angelica Ortiz Sous Chef
We also have a wonderful staff of
Servers, Bartenders, Service Assistants, and Culinarians.
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| Directions Tarbell's is located on the southeast corner of Camelback & 32nd Street in the Camelback Corridor.
From the Airport: Take exit for 44th Street North and stay on 44th until you reach Camelback Road. Turn left. We will be on your left just before the 32nd Street intersection. From Everywhere Else: Try Mapquest for exact directions from your door to ours. -------------------------------------------------------------------------- |
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Community Involvement Tarbell's believes strongly in giving back to the community and is a proud supporter of dozens of local organizations. We participate in most of the culinary charity events in the Valley and donate raffle gift certificates to dozens of events each year. ----------------------------------- |
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| Job Opportunities
Our staff is composed of creative, enthusiastic, experienced people. If you’re interested in diversity, dedication, and a high standard of excellence, we’re interested in you!
Currently Interviewing for Server and Cook.
If you think you've got what it takes to be the best, come in and fill out an application. We offer a competitive salary, subsidized health insurance, and lifestyle benefits that make a position with us as rewarding personally as it is professionally. Tarbell's is an Equal Opportunity Employer. -------------------------------------------------------------------------- |
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| Contact Us
Call us 602.955.8100
Write us 3213 E Camelback Phoenix AZ 85018
Fax us 602.955.8181
Email us eat@tarbells.com --------------------------------------------------------------------------
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